Thursday, October 6, 2022
Agri Food Tech News
SUBSCRIBE
  • Home
  • AgriTech
  • FoodTech
  • Farming
  • Organic Farming
  • Machinery
  • Markets
  • Food Safety
  • Fertilizers
  • Lifestyle
No Result
View All Result
Agri Food Tech News
  • Home
  • AgriTech
  • FoodTech
  • Farming
  • Organic Farming
  • Machinery
  • Markets
  • Food Safety
  • Fertilizers
  • Lifestyle
No Result
View All Result
Agri Food Tech News
No Result
View All Result

Studying How Cotton Seedlings Grow in Absolutely No Gravity

by agrifood
February 28, 2022
in AgriTech
Reading Time: 3 mins read
A A
0
Home AgriTech
Share on FacebookShare on Twitter


In hopes of finding methods to transform how cotton grows, botanists at the University of Wisconsin-Madison have actually sent out the plant to area.

In the world, gravity is the main consider a plant’s root systems digging into the ground. This experiment, called Targeting Improved Cotton Through On-Orbit Growing (TICTOC), is de signed to eliminate gravity from the cotton-growing formula in an effort to get a much deeper understanding of what else drives root systems into the soil.

The United States is the top exporter of cotton, producing more than 20 million bales of the crop from July 2019 to August 2020, and accounting for 35 percent of the worldwide cotton trade, according to the USDA Cotton is an infamously thirsty crop. According to the World Wildlife Fund, some specialists state cotton is the “biggest user of water amongst all farming products.” Botanists hope the experiment will notify methods to reproduce brand-new stress of cotton that have more powerful, much deeper root systems to more sustainably and successfully look for water and have a greater capacity to sequester carbon.

The cotton development chamber consisting of a seedling prepared for harvest. Image by Tom
Dreschel.

Scientist released 48 cotton seeds- each of which had actually been positioned in gel in an unique petri meal and after that cooled to stop germination- to the International Spaceport station last June for the research study, which was moneyed by a grant from Target Corps and sponsored by the International Spaceport Station Natural Lab, according to Effective Farming

[RELATED: The Future of Farming in Space]

After a 40-hour journey, the seeds came to the spaceport station where astronauts planted them in a development chamber, recording their root systems’ development over a six-day duration. As soon as the 3 various stress of seeds had the opportunity to sprout, grow and establish roots, the seedlings were frozen up until they took a journey back to Earth a little over a month later on.

The vegetable plant development hardware at the Kennedy Area Center. Image by Jeff Richards.

The brief development duration set aside to the plants in area is because of the minimal size of the growing chamber on the station. However even with the brief amount of time, the seedlings established 8-inch-long root systems, botanist Simon Gilroy at the University of Wisconsin-Madison informed Effective Farming.

Now that the plants are back earthside, scientists will compare their development patterns to those of seedlings that were land-grown and identify how a zero-gravity growing environment affected the cotton. The experiment will enable researchers to go into the hereditary makeup of the cotton and get a higher understanding of the plant to help in reproducing enhanced, more sustainable cotton ranges for the future.





Source link

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • More
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Pocket (Opens in new window)
  • Click to share on Telegram (Opens in new window)
  • Click to share on WhatsApp (Opens in new window)

Like this:

Like Loading...
Tags: CottonGravityGrowSeedlingsStudying
Share30Tweet19
Previous Post

AgriLife Extension names Forman as a North Area leader- AgriLife Immediately

Next Post

GrowUp Farms will get $135m, PlantLab’s $57m: The Week in Agrifoodtech

Recommended For You

250 startups automating crop production

by agrifood
October 5, 2022
0

A recent report from the Western Growers Association highlighted the ongoing labor shortages, rising costs, and climate change impacts facing farmers today among other challenges. While the report...

Read more

Illinois Hosting Autonomy & Robotics Safety Workshop

by agrifood
October 4, 2022
0

By: Emily SteeleThe agriculture industry is changing – driverless full-sized tractors can till fields and robots are milking cows and feeding calves. New digital farming technologies like robots...

Read more

Seed gene editing startup Inari bags $124m to unlock seeds’ full potential

by agrifood
October 5, 2022
0

Inside an Inari greenhouse. Image credit: Inari On background: Founded in 2016 by Flagship Pioneering, Inari’s SEEDesign platform uses gene-editing tools to enhance the natural diversity of seeds. More...

Read more

AgriLife Research studies nonalcoholic fatty liver disease

by agrifood
October 4, 2022
0

A study led by Texas A&M AgriLife Research provides compelling evidence of the important role of hepatocyte adenosine kinase in the progression of nonalcoholic fatty liver disease, NAFLD....

Read more

Young leaders win Youth in Action Awards and $5K scholarship

by agrifood
October 3, 2022
0

The National 4-H Council today announced the winners of the 2023 Youth In Action Awards, a national program that recognizes four young leaders with diverse backgrounds and perspectives who have...

Read more
Next Post

GrowUp Farms will get $135m, PlantLab's $57m: The Week in Agrifoodtech

Welsh produce on show in London before Six Nations clash

Leave a Reply

Your email address will not be published. Required fields are marked *

LATEST UPDATES

Food Safety

FDA reveals cantaloupe was behind outbreak of Salmonella Typhimurium infections

by agrifood
October 5, 2022
0

The FDA has determined an outbreak of infections from Salmonella Typhimurium was from contaminated cantaloupe and declared its investigation over. ...

Claire Nouvian on bottom trawling’s many impacts

October 5, 2022

250 startups automating crop production

October 5, 2022

Estate planning program set Oct. 19 in Silverton

October 5, 2022

PACE Executive Forum: Adapting to the New Fertilizer Dynamics

October 5, 2022

Tech breakthroughs will unlock ‘significant profitability’ for large-scale cell-cultured seafood

October 5, 2022

Get the free newsletter

Browse by Category

  • AgriTech
  • Farming
  • Fertilizers
  • Food Safety
  • FoodTech
  • Lifestyle
  • Machinery
  • Markets
  • Organic Farming
  • Uncategorized
Agri Food Tech News

Agri FoodTech News provides in-depth journalism and insight into the most impactful news and updates about shaping the business of Agriculture

CATEGORIES

  • AgriTech
  • Farming
  • Fertilizers
  • Food Safety
  • FoodTech
  • Lifestyle
  • Machinery
  • Markets
  • Organic Farming
  • Uncategorized

RECENT UPDATES

  • FDA reveals cantaloupe was behind outbreak of Salmonella Typhimurium infections
  • Claire Nouvian on bottom trawling’s many impacts
  • 250 startups automating crop production
  • Disclaimer
  • Privacy Policy
  • DMCA
  • Cookie Privacy Policy
  • Terms and Conditions
  • Contact us

Copyright © 2022 - Agri FoodTech News .
Agri FoodTech News is not responsible for the content of external sites.

No Result
View All Result
  • Home
  • AgriTech
  • FoodTech
  • Farming
  • Organic Farming
  • Machinery
  • Markets
  • Food Safety
  • Fertilizers
  • Lifestyle

Copyright © 2022 - Agri FoodTech News .
Agri FoodTech News is not responsible for the content of external sites.

%d bloggers like this: