Friday, April 8, 2022
Agri Food Tech News
SUBSCRIBE
  • Home
  • AgriTech
  • FoodTech
  • Farming
  • Organic Farming
  • Machinery
  • Markets
  • Food Safety
  • Fertilizers
  • Lifestyle
No Result
View All Result
Agri Food Tech News
  • Home
  • AgriTech
  • FoodTech
  • Farming
  • Organic Farming
  • Machinery
  • Markets
  • Food Safety
  • Fertilizers
  • Lifestyle
No Result
View All Result
Agri Food Tech News
No Result
View All Result

50 E. coli infections in France linked to Nestlé pizzas; 2 deaths under investigation

by agrifood
April 8, 2022
in Food Safety
Reading Time: 2 mins read
A A
0
Home Food Safety
Share on FacebookShare on Twitter


French health officials have confirmed 50 cases of E. coli linked to a type of Nestlé frozen pizza.

Of these infections, 48 were caused by E. coli O26 and two by E. coli O103, according to Santé publique France, the French public health agency.

Another 25 cases of hemolytic uremic syndrome (HUS) and Shiga toxin-producing E. coli (STEC) infections are still being investigated. HUS is a type of kidney failure associated with E. coli infections that can result in lifelong, serious health problems and death.

Buitoni brand Fraîch’Up pizzas sold since June 2021 were withdrawn and recalled in mid-March after Nestlé was warned about the potential presence of E. coli O26 in dough used to make them.

Of the 50 patients, 48 are children and two are adults. They fell ill between Jan. 18 and March 14. The two adults are older than 90, with one having developed HUS.

Sick children are between 1 and 17 years old with a median age of 7. Twenty are females and 28 are males. Two youngsters died but it is not known if they ate the pizzas and their deaths are under investigation.

Eleven patients live in Hauts-de-France, eight in Nouvelle Aquitaine, seven in Pays de la Loire, six in Bretagne and Ile-de-France, three in Auvergne-Rhône-Alpes, two each in Bourgogne Franche-Comté, Grand Est, Occitanie and Provence-Alpes-Côte d’Azur and one in Centre Val-de-Loire.

Production halted and further fallout
Buitoni has suspended production and said it will not restart until the cause of the contamination has been identified so that the necessary corrective measures can be taken.

French media reported local officials blocked pizza production at the factory in Caudry since the start of April based on findings from two inspections. Authorities have also opened an investigation into the incident.

Santé publique France, the Directorate General for Food (DGAL), Directorate General for Competition, Consumption and the Repression of Fraud (DGCCRF), and Directorate General for Health are continuing epidemiological, microbiological and traceability work.

Consumers who purchased Fraîch’Up frozen pizzas have been advised not to eat them and throw them away. Expiration dates range from June 1, 2022, to March 31, 2023. Distribution includes at least 20 countries, mainly in Africa, but also Slovenia, Belgium and Luxembourg.

(To sign up for a free subscription to Food Safety News, click here.)



Source link

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • More
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)
  • Click to share on Pocket (Opens in new window)
  • Click to share on Telegram (Opens in new window)
  • Click to share on WhatsApp (Opens in new window)

Like this:

Like Loading...
Tags: colideathsFranceinfectionsinvestigationlinkedNestlépizzas
Share30Tweet19
Previous Post

Kellogg’s-Benson Hill deal aims to fix alt-meat sustainability

Recommended For You

Union Bay Seafood recalls oysters amidst norovirus outbreak in U.S. and Canada

by agrifood
April 7, 2022
0

Union Bay Seafood Ltd. is recalling certain Union Bay Seafood Ltd. brand Pacific Oysters because of possible norovirus contamination and a link to an outbreak of norovirus infections...

Read more

Recall of Kinder chocolate eggs expanded; children sick in multi-country outbreak

by agrifood
April 6, 2022
0

Eight countries have reported more than 100 Salmonella infections linked to Ferrero chocolate products. There are 105 confirmed and 29 probable monophasic Salmonella Typhimurium infections mainly among younger...

Read more

CDC reports more than 90 sick in U.S. outbreak traced to oysters from Canada

by agrifood
April 7, 2022
0

Federal officials in the United States are investigating a multi-state outbreak of norovirus infections traced to raw oysters from Canada. As of April 6, more than 90 illnesses...

Read more

Our Table Cooperative recalls frozen blueberries after testing finds Listeria

by agrifood
April 6, 2022
0

Our Table Cooperative of Sherwood, OR, is recalling frozen blueberries because testing showed Listeria monocytogenes contamination. The bacteria can easily survive freezing temperatures. The recall was the result of...

Read more

A second study finds Dietary Guidelines panel rife with conflicts of interest

by agrifood
April 6, 2022
0

When the job of recommending dietary guidelines occurred during the pandemic, the task went almost unnoticed, but so did the conflicts of interest that existed among the 20...

Read more

LATEST UPDATES

Food Safety

50 E. coli infections in France linked to Nestlé pizzas; 2 deaths under investigation

by agrifood
April 8, 2022
0

French health officials have confirmed 50 cases of E. coli linked to a type of Nestlé frozen pizza. Of these...

Kellogg’s-Benson Hill deal aims to fix alt-meat sustainability

April 7, 2022

Rangers in DRC gorilla park abused Indigenous villagers, report says

April 7, 2022

Union Bay Seafood recalls oysters amidst norovirus outbreak in U.S. and Canada

April 7, 2022

Export of elephants to UAE drags Namibia wildlife policy into the spotlight

April 7, 2022

Kubota to grant $600,000 in funding to local communities

April 7, 2022

Get the free newsletter

Browse by Category

  • AgriTech
  • Farming
  • Fertilizers
  • Food Safety
  • FoodTech
  • Lifestyle
  • Machinery
  • Markets
  • Organic Farming
  • Uncategorized
Agri Food Tech News

Agri FoodTech News provides in-depth journalism and insight into the most impactful news and updates about shaping the business of Agriculture

CATEGORIES

  • AgriTech
  • Farming
  • Fertilizers
  • Food Safety
  • FoodTech
  • Lifestyle
  • Machinery
  • Markets
  • Organic Farming
  • Uncategorized

RECENT UPDATES

  • 50 E. coli infections in France linked to Nestlé pizzas; 2 deaths under investigation
  • Kellogg’s-Benson Hill deal aims to fix alt-meat sustainability
  • Rangers in DRC gorilla park abused Indigenous villagers, report says
  • Disclaimer
  • Privacy Policy
  • DMCA
  • Cookie Privacy Policy
  • Terms and Conditions
  • Contact us

Copyright © 2022 - Agri FoodTech News .
Agri FoodTech News is not responsible for the content of external sites.

No Result
View All Result
  • Home
  • AgriTech
  • FoodTech
  • Farming
  • Organic Farming
  • Machinery
  • Markets
  • Food Safety
  • Fertilizers
  • Lifestyle

Copyright © 2022 - Agri FoodTech News .
Agri FoodTech News is not responsible for the content of external sites.

%d bloggers like this: